๐‘ณ๐’†๐’•โ€™๐’” ๐’ˆ๐’!
๐—ง๐—ต๐—ฒ ๐˜ƒ๐—ฒ๐˜€๐˜€๐—ฒ๐—น๐˜€ ๐—ฐ๐—ฎ๐—ป ๐—ผ๐—ป๐—ฐ๐—ฒ ๐—ฎ๐—ด๐—ฎ๐—ถ๐—ป ๐—น๐—ฒ๐—ฎ๐˜ƒ๐—ฒ ๐—ฝ๐—ผ๐—ฟ๐˜: ๐˜๐—ต๐—ฒ ๐—™๐—ฟ๐—ฒ๐—ป๐—ฐ๐—ต ๐˜€๐—ฐ๐—ฎ๐—น๐—น๐—ผ๐—ฝ ๐˜€๐—ฒ๐—ฎ๐˜€๐—ผ๐—ป ๐—ถ๐˜€ ๐—ผ๐—ณ๐—ณ๐—ถ๐—ฐ๐—ถ๐—ฎ๐—น๐—น๐˜† ๐—ผ๐—ฝ๐—ฒ๐—ป โš“๏ธ

In Dieppe, the scallop season is a special time when fishers, artisans, and food enthusiasts come together to celebrate this iconic delicacy.

Once brought ashore, the scallops make their way to our workshop by the quay, where our teams hand-shell them with precision and passion, ensuring their freshness and delicate taste are perfectly preserved.

๐Ÿ‘‰ From the open sea to your plate, we take pride in offering the very best of the ocean โ€” fresh, local, and authentic.

Wishing everyone a great season โ€” letโ€™s enjoy the flavors weโ€™ve been waiting for โœจ